Authentic Tiramisù cake made with layers of mascarpone cream, eggs, granulated sugar, coffee, and lady fingers. It's essential to use organic, fresh eggs for the best flavor.
1: Prepare the mascarpone cream by mixing mascarpone cheese, eggs, and granulated sugar.
2: Brew about 200ml of coffee.
3: Dip the lady fingers in the coffee briefly.
4: Layer the dipped lady fingers and mascarpone cream alternately.
5: Repeat the layers until ingredients are used up.
